Quality & Biosecurity
Our commitments on hygiene and handling
Quality is built through consistent routines. These are the practices we commit to across our farm operations.
Farm hygiene
We aim to keep housing, walkways and surroundings clean and orderly as part of everyday farm management.
Controlled access
Access to bird areas is limited to reduce the risk of disease introduction. Visitors are asked to arrange visits in advance.
Cleaning and sanitation
Cleaning of equipment, handling areas and surroundings is treated as a routine responsibility.
Bird-health monitoring
Flocks are observed during daily work so that changes can be identified and addressed promptly.
Feed and water management
Birds are provided with feed and clean drinking water, managed as a daily routine.
Egg handling
Eggs are collected regularly and handled carefully to limit damage.
Inspection
Cracked, dirty or irregular eggs are set aside during inspection.
Tray and packing hygiene
Eggs are packed into clean trays in an orderly packing area.
Storage
Packed eggs are stored in an orderly manner until orders are prepared.
Dispatch practices
Orders are counted, checked and loaded carefully for collection or dispatch.
Record keeping
We maintain operational records that support planning and order management.
Pest and waste management
Waste handling and pest control are managed as part of farm hygiene.
These statements describe our business commitments and working practices. They are not certifications. Where formal certificates, licences or reports are held, they are listed below once verified.
Registrations & documentation
Verified documents
GST Registration
37AFAFS4613N1ZP
Goods and Services Tax Network, Government of India
Buyers who require specific documentation for procurement can contact us to discuss their requirements.
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